CTV News Channel
A delicious way to enjoy one of our favourite winter squashes. And no, you don’t have to peel it!
Flavour leaps out of this showstopper loaf, which is a fun addition to any meal.
This terrific ooey gooey sandwich might just change your life!
CJ Katz makes a slow cooker stew that’s great for using up all those veggies in your fridge.
A match made in heaven – a terrifically moist pumpkin batter swirled between a cream cheese filling and a walnut-brown sugar streusel.
You can make up the dough within a few hours, or let it bulk ferment for several days, which makes the texture and flavour fantastic.