CTV News Channel
A taste of the Caribbean in a glass. Arborio rice is the same rice that is used for risotto.
A simple to assemble dessert, because you have better things to do on Valentine’s Day!
CJ Katz and guest chef Jonathan Thauberger from Crave Kitchen & Wine Bar make a braised lamb shank in this week’s edition of Wheatland Café.
These little morsels are everything you want in an oatmeal cooking – crispy outside, soft inside. They’re made extra oatmealy by toasting the oatmeal before you start. Yum!
J.C. Garden and CJ Katz make a pork loin cooked “sous-vide” in this week’s edition of Wheatland Café.
J.C. Garden and CJ Katz make a ricotta pudding with mulled fruit compote in this week’s edition of Wheatland Café.